Matcha Green Tea Powder | USDA Certified Organic, Culinary Grade - 12 oz.
matcha dna

Matcha Green Tea Powder | USDA Certified Organic, Culinary Grade - 12 oz.

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Sale Price$21.00

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Discover the rich, vibrant flavor of MatchaDNA Organic Green Tea Powder, a perfect addition to your wellness routine. This premium matcha is designed to provide a nutritious boost while delivering a delicious taste.

  • Nutrient-Rich: Packed with antioxidants, vitamins, and minerals.
  • USDA Certified Organic: Grown under strict organic standards.
  • Purity Guaranteed: Lab-tested for lead and heavy metals.
  • BPA-Free Packaging: Ensures safety and sustainability.
  • Versatile Use: Ideal for smoothies, baking, or traditional tea.
  • Energy Boost: Provides a natural source of sustained energy.
  • Easy to Prepare: Simple to mix for a quick, healthy drink.

  1. Measure Matcha: Use a bamboo scoop or teaspoon to measure 1-2 teaspoons of Matcha Green Tea Powder.
  2. Sift Powder: Sift the matcha powder into a bowl to remove clumps and ensure a smooth texture.
  3. Add Water: Pour 2-4 ounces of hot water (not boiling) over the sifted matcha.
  4. Whisk: Use a bamboo whisk (chasen) or a frother to whisk the matcha and water together until frothy and well combined.
  5. Enjoy as Tea: Sip your matcha tea directly or pour it over ice for a refreshing iced matcha drink.
  6. Blend into Smoothies: Add matcha to your favorite smoothie recipe for an extra nutrient boost.
  7. Use in Baking: Incorporate matcha powder into baked goods like cookies, cakes, or pancakes for a unique flavor and color.
  8. Store Properly: Keep the matcha powder in an airtight container in a cool, dark place to maintain freshness.

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