Herbal Coffee | Dandelion Vanilla Nut, Caffeine-Free, Medium Roast - 10 oz


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Discover a deliciously satisfying coffee alternative with Teeccino's Herbal Coffee. This blend of creamy vanilla and golden roasted almonds, enhanced by roasted chicory and dandelion roots, offers a rich flavor that is smoother than traditional coffee, making it the perfect choice for those seeking a healthier option.

  • Rich Flavor Profile: Enjoy a bold taste without the bitterness of coffee.
  • Organic Ingredients: Crafted from non-GMO, organic herbs with no artificial additives.
  • Versatile Brewing: Compatible with any coffee maker for easy preparation.
  • Caffeine-Free: Provides a natural energy boost without disrupting sleep.
  • Gentle on Digestion: Naturally acid-free, promoting digestive comfort.
  • Gut Health Support: Contains prebiotic fiber to nourish beneficial gut bacteria.
  • Family-Friendly: A delightful treat suitable for all ages, any time of day.

  1. Measure: Start by measuring 1-2 tablespoons of Herbal Coffee per 6 ounces of water, adjusting to your taste preference.
  2. Brew: Use your preferred brewing method, such as a drip coffee maker, French press, or pour-over, to prepare your Herbal Coffee.
  3. Enjoy Hot or Iced: Serve your brewed Herbal Coffee hot for a cozy experience or chill it over ice for a refreshing drink.
  4. Add Milk or Cream: Enhance the flavor by adding your choice of milk, cream, or a dairy-free alternative.
  5. Sweeten to Taste: If desired, add natural sweeteners like honey, maple syrup, or stevia to suit your palate.
  6. Experiment: Try adding spices like cinnamon or nutmeg for an extra flavor boost.
  7. Store Properly: Keep any unused Herbal Coffee in a cool, dry place to maintain freshness.

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