Loose Leaf Tea | Ayurvedic Cumin, Coriander, Fennel, USDA Organic, Caffeine Free


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Discover the soothing benefits of Cumin Coriander and Fennel tea, a staple in Ayurvedic practices known for promoting digestion and detoxification. This organic blend is crafted to enhance nutrient absorption while balancing your body's doshas.

  • Ayurvedic Wellness: Promotes digestion and detoxification naturally.
  • Organic Ingredients: Sourced from the finest non-GMO herbs.
  • Dosha Balancing: Supports vata, pitta, and kapha for overall harmony.
  • Versatile Enjoyment: Perfect for any time of day, hot or iced.
  • Eco-Friendly Packaging: Thoughtfully packaged for sustainability.
  • Quality Assurance: Ingredients are never sourced from China.
  • Mindful Sipping: Ideal for relaxation and meditation moments.

  1. Measure Tea: Use 1-2 teaspoons of the loose leaf tea blend for each cup of water.
  2. Boil Water: Bring fresh, filtered water to a boil (around 200°F or 93°C).
  3. Steep Tea: Pour the hot water over the tea leaves and let steep for 5-7 minutes to extract the flavors and benefits.
  4. Strain: Use a fine mesh strainer to separate the tea leaves from the liquid.
  5. Enjoy: Sip your tea as is, or add honey or lemon for extra flavor if desired.
  6. Iced Option: For iced tea, steep the tea as directed, then cool and serve over ice.
  7. Store Properly: Keep any unused tea leaves in an airtight container in a cool, dry place to maintain freshness.

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