Meat Thermometer | Programmable Timer, Preset USDA Temperatures


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Take the guesswork out of cooking with the Goodful Meat Thermometer. Pre-programmed with USDA-approved temperatures for various meats, this thermometer ensures perfectly cooked meals every time, eliminating the need for constant internet searches.

  • Pre-Programmed Settings: USDA-approved temperatures for meats included.
  • Timer Functionality: Manual timer counts down or up to 99 hours.
  • High Heat Resistance: Probe withstands temperatures up to 716°F.
  • Wide Temperature Range: Accurate readings from 32°F to 572°F.
  • Clear LCD Display: Easy-to-read screen for temperature and timer.
  • Convenient Storage: Flip-out stand and magnet for easy placement.

  1. Select Meat Type: Choose the type of meat you are cooking from the pre-programmed USDA settings on the thermometer.
  2. Insert Probe: Insert the probe into the thickest part of the meat, ensuring it does not touch bone or fat for accurate readings.
  3. Set Timer: If desired, set the timer for your cooking duration, using the manual countdown or count-up feature.
  4. Monitor Temperature: Keep an eye on the clear LCD display to monitor the internal temperature as the meat cooks.
  5. Remove at Desired Temperature: Once the meat reaches the preset USDA temperature, remove it from the heat source.
  6. Let Rest: Allow the meat to rest for a few minutes before slicing to retain juices and enhance flavor.

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