Organic CCF Ginger Tea | Ayurvedic Blend of Cumin, Coriander, Fennel, Ginger


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Introducing the DelighTeas Herbal Tea, a perfect blend designed to support digestion and detoxification. This Ayurvedic tea combines the benefits of cumin, coriander, and fennel, enhanced with ginger root for a soothing experience.

  • Ayurvedic Blend: Crafted to promote digestive health and detoxify.
  • Durable Design: Made from borosilicate glass, resistant to high temperatures.
  • Removable Infuser: Allows for customizable steeping strength for every brew.
  • Ergonomic Handle: Designed for a comfortable grip and easy pouring.
  • Non-Drip Spout: Ensures mess-free serving with every cup.
  • Eco-Friendly: BPA-free materials ensure a safe tea experience.
  • Versatile Use: Ideal for enjoying a calming cup at home or on the go.

  1. Boil Water: Start by boiling fresh, filtered water in a kettle or pot until it reaches a rolling boil.
  2. Measure Tea: Use 1 teaspoon of the Organic CCF Ginger Tea blend for every cup of water.
  3. Add Tea to Infuser: Place the measured tea into the removable infuser of your teapot or cup.
  4. Pour Water: Once the water is boiling, carefully pour it over the tea in the infuser.
  5. Steep: Allow the tea to steep for 5-7 minutes, depending on your desired strength.
  6. Remove Infuser: After steeping, remove the infuser to prevent over-brewing.
  7. Enjoy: Pour the tea into your favorite cup and enjoy it hot. Optionally, add honey or lemon for extra flavor.
  8. Store Leftovers: If you have leftover tea, store it in the refrigerator and enjoy it cold later.

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