Moisturizer | Vegan Rice Milk, 2.36 fl oz.

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Introducing goodal's Vegan Rice Milk Moisturizing Cream, a solution for those seeking deep hydration and nourishment for dry, irritated skin. Infused with Sandui Rice from Jeju Island, this cream offers a plant-based alternative that effectively strengthens the skin barrier while providing lasting moisture.

  • Deep Hydration: Clinically tested for 24-hour moisture retention.
  • Skin Barrier Protection: Strengthens against harsh environmental factors.
  • Gentle Formula: Suitable for sensitive skin, passing irritation tests.
  • Luxurious Texture: Silky and fast-absorbing for all-day softness.
  • Eco-Friendly Packaging: Made with recycled materials and soy ink.
  • Universal Appeal: Ideal for all ages and genders, promoting inclusivity.
  • Plant-Based Ingredients: Combines fresh rice extract and organic soy milk.

  1. Cleanse Face: Start with a gentle cleanser to remove impurities and prepare your skin for moisturizing.
  2. Apply Cream: Take a small amount of the Vegan Rice Milk Moisturizing Cream and dot it on your forehead, cheeks, nose, and chin.
  3. Massage Gently: Use your fingertips to gently massage the cream into your skin using upward circular motions for better absorption.
  4. Focus on Dry Areas: Pay extra attention to any dry or irritated areas, ensuring they receive adequate moisture.
  5. Allow to Absorb: Let the cream absorb fully into your skin before applying any makeup or additional products.
  6. Use Daily: For best results, apply the moisturizer twice daily, in the morning and evening, to maintain hydration and skin barrier protection.
  7. Store Properly: Keep the product in a cool, dry place away from direct sunlight to preserve its effectiveness.

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